I didn’t want to leave Mandarina, Hotel Casa Tortuga’s restaurant. I went on my last night, after my travel companion left, and sat under the palapa, on the rooftop bar with a mezcal…
At 7 AM on Holbox I woke up and walked the beach, stopping to swim in the Caribbean sea with no one else in sight but two fisherman untangling the…
On a 100 degree day in Merida the centro is like a fiery pit of cement. I know I went to school in heat like this when I lived here,…
Leaving Mexico City after two days is like leaving a really good party at 10 pm. Granted, I had been before with my sister and done a lot of the…
I met Chef Wilson Alonzo in the patio of Restaurante Frailes, plucking flowers from the chile xcatik bush, a bright orange chile the shape of a tiny christmas light, with…
I’m headed back to Merida soon, and I can’t wait to eat all of this. Here are five restaurants that represent a spectrum of food in the Merida area, and…
Boy, have my taste buds changed. Ten years ago when I wasn’t drinking a beer in the Merida plaza I was sitting across the street at Helados Colon enjoying an…
On my return to Merida after ten years a lot has changed. Back in the day if you said the word vegetarian you’d get a bewildered look and a plate…
Ten years ago I came to Valladolid for a night with my fellow study abroad students. It was my 20th birthday and we set out to find a bottle of…
Well, Cancun pretty much sucked like I thought it would. Thank god Isla Mujeres is a 20 minute ferry ride away. Isla’s got turquoise waters, a good mix of tourist…